Organic (or·gan·ic) [awr-gan-ik] - adj: refers to all "naturally produced" foods.
Since the beginning of human existence, naturally grown - or organic foods - have been used and eaten by people around the world for generations. So why have "organic foods" suddenly become so popular in homes throughout the U.S. today?
Though "organic" may have become a common household name in many America homes since the 1990's, some are still skeptical of these foods. Foods that are grown "organically" are grown in crops that are simply un fooled-around with - meaning that they are guaranteed (if USDA certified):
* grown without harmful pesticides or preservatives
* have not been genetically modified / engineered
* are allowed to germinate / grow naturally and at their own pace.
Sounds good right? So why are people still skeptical? Here are some of the MYTHS that you may (or may not) have heard about organic products.
Since the beginning of human existence, naturally grown - or organic foods - have been used and eaten by people around the world for generations. So why have "organic foods" suddenly become so popular in homes throughout the U.S. today? Though "organic" may have become a common household name in many America homes since the 1990's, some are still skeptical of these foods. Foods that are grown "organically" are grown in crops that are simply un fooled-around with - meaning that they are guaranteed (if USDA certified):
* grown without harmful pesticides or preservatives
* have not been genetically modified / engineered
* are allowed to germinate / grow naturally and at their own pace.
Sounds good right? So why are people still skeptical? Here are some of the MYTHS that you may (or may not) have heard about organic products.





because it seems like the right thing to do. I'm against using
toxins in general - I always try to buy earth-friendly products.
Toxins are scary, ending up in our drinking water, mutating frogs,
killing fish... I don't know why someone would continue to
contribute to that.